Welcome to the
Untamed BrewHouse and Grill at
WildCreek Brewing Company.

All of our beef and game is Colorado grass fed USDA prime and our fish is brought in fresh daily. We use local produce from Colorado growers like Morales farms and our handcrafted beers offering a palate of classic American beer styles follow Old World brewing fundamentals to ensure that our beers are always of the highest quality to pair with our creative cuisine. Enjoy!!

Served from 5:00pm to 10:00pm

 

 

*** Sample of our Menu***

Starters

Cheddar Ale Soup
Our brown ale finished with aged cheddar
Cup 3  Bowl 5

Peel & Eat Shrimp
cooked in our handcrafted beer, then tossed in our special seafood seasoning with cocktail sauce
9

Drunken Thai Mussels
One pound of mussels steamed in our own ale, finished with a red curry sauce
11

Chips & Salsa
four and corn tortillas with our homemade salsa and pico de gallo
7

Chicken Wings
10 crispy wings tossed in your choice of buffalo or Breakaway Blonde BBQ sauce
11

Caprese
penne with grape tomatoes, basil, artichoke hearts,mozzarella, sauteed in olive oil and finished with fresh squeezed lemon
13

South of the Border
sauteed marinated chicken breast, cajun cream sauce, tossed with penne pasta. Finished with shredded parmesan cheese, pico de gallo and green onions
12

Untamed Fajitas
 with shredded lettuce, cheese, salsa and sour cream
Beef, chicken or blackend shrimp
15

Grilled Caesar Asada
grilled romaine , ancho-lime caesar dressing, salsa fresca, applewood smoked bacon , manchego cheese, avocado, croutons, and crispy tortilla strips
11

Steak and Bleu
coffee spiced flat iron steak thinly sliced atop spinach and arugula salad tossed with bleu cheese in honey chipotle vinaigrette
13.00

Pub Fare

WildCreek Burger
topped with swiss,cheddar, Breakaway Blonde BBQ sauce and onion rings
11

Brew House French Dip
shaved prime rib, onions and mushrooms on a hoagie roll with cheddar ale soup for dipping
13

Fish & Chips
beer battered fish with hickory house slaw and homemade tartar sauce
10

Hippie Dippie
mesquite smoked turkey, swiss cheese served on a hoagie roll with cranberry turkey gravy for dipping
9

 Portabello Sandwich
marinated, grilled portabello, pepper jack, sauteed onions and roasted red peppers, served on chili cheese bread
9
 

Steakhouse

Campfire Trout
cornmeal dusted trout with roasted pepper, sauteed onion hash and drizzled with fresh lime crema
15

Citrus Scallops
lemon and orange zest seared with a roasted red pepper couscous and smoked carrot broth
22

Rack of Lamb
seared lamb rack with beer battered onion rings, a Guinness demi-glace and candied brussel sprouts
23

Statler Chicken Breast
10oz. chicken breast with creamy polenta topped with truffled mushroom demi-glace
14

Bison Meatloaf
served with buttermilk mashed potatoes and onion beer gravy
17

Balsamic Glazed Pork Tenderloin
  in a balsamic glaze with cranberry stout compote and creamy polenta
17

Steaks
served with buttermilk mashed potatoes and vegetable of the day. No substitutions please

 

a la carte
$3

 

wine/spirits beer

A full sections of wines, spirits and of course our own handcrafted beers including Breakaway Blonde Golden Ale, Gear Jammer Amber, Hardtail Hefeweisen, Three Pin Jack Organic Pale Ale, Plain Jane American Brown Ale, Drunken Irishman Irish Pale Ale, Wee Heavy Lassie Scottish Porter, and other seasonal specialties